Spider Burger, Anyone?
Oh hell no.
I fully understand what we eat is somewhat dependent on our culture and/or where we grew up.
For instance, if we grew up in the outback as part of the Aboriginal culture, we might be digging grubs out of the ground for lunch.
That said, I like to “try new things” from time to time. I recently bought “Golden Berries, AKA Cape Gooseberries” because I wanted to know what they tasted like (delicious! sort of like an apple?).
But this? No. Not for one million dollars and eternal youth.
Brewery serving tarantula-topped burgers https://t.co/0x5LhZB6Oj #7News pic.twitter.com/KxNsluL1g6
— 7News Boston WHDH (@7News) April 12, 2018
Addition to post from Jamie Martel, Marketing Director:
Reminds me of this… I agree hell no!
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