Today is the perfect day to make some nachos! We love Nachos! Do black olives belong on nachos or not? Where do you get your favorites?
Here is the history of Nachos: In 1975, Oct. 21 was declared International Day of the Nacho, in honor of the supposed inventor of the nacho, Mexican chef and maître d’ Ignacio Anaya. As the story goes, in 1943 a group of U.S. Army wives went to a restaurant in Piedras Negras, Mexico, for a meal. Because the larder had dwindled to tortillas and cheese, the frantic maître d’—nicknamed Nacho—heated the tortillas, broke them up, melted cheese on top, and added sliced jalapeño peppers. His creation was called Nacho’s Especiales.
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